Sunday, January 25, 2009

Reheating Pizza & Easy Pizza Crust Recipe

When reheating pizza in a microwave, sprinkle water on the bottom of the crust first. The water creates a small amount of steam that keeps the crust from becoming hard and leathery.

Speaking of pizza, here is my favorite pizza crust recipe. It's as simple as throwing a few ingredients together and pressing the dough into a pan.

Super Easy Pizza Crust
  • 3 cups flour
  • 1 (.25 ounce) package active dry yeast
  • 2 tablespoons vegetable oil
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 cup warm water
Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. Top as desired. Bake at 375 degrees C (190 degrees C) for 20 to 25 minutes.

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